Sambal Goreng Petai (臭豆)

This is my first time cook Petai(臭豆).. Must Thanks Hubby office aunt teaching me how to cook ;)



This is how i cook:

1) Cook the beans with anchovies.
2) Deep-fry the anchovies, drain the oil and leave them aside.
3) Add some oil to the wok and sauté the shrimp paste.
4) Add in the petai and cook them till 60% cooked.
5) Add in the anchovies and stir-fry the mixture. It is ready to be served.