Thursday, March 22, 2007

西洋菜汤

Posted by Mummy KaRen at 7:30 AM

Ingredients:

300g Of Pork Ribs

Watercress 西洋菜

40g Sweet & Bitter Almond(南北杏)

6 Red Dates (红枣)

1 Honey/Candied Dates(蜜枣)

1 Teaspoon Ji Zi (杞子)




Methods:


1. Wash and trim off the fats from the pork ribs then blanched in hot water and rinse well.

2. Next boil a pot of water around 1 litres then add in all the ingredients boil 15 minutes.

3. Add in the pork ribs and boil 15minutes.

4. Add in watercress 西洋菜 and boil 20minutes.

5. Season with salt.


0 comments:

 

小女人的小小世界 Copyright © 2011 Design by Ipietoon Blogger Template | Illustration by Enakei | Gossip Celebrity