Thursday, November 8, 2007
Peanut & Pig's Trotter Soup 花生猪脚汤
Ingredients:
Pig's Trotter 猪脚 1 piece(切块)
Fresh groundnuts 花生 400g
Red Dates 红枣 12pcs
Garlic 蒜 6pcs
Ginger 姜 150g (切片)
Instructions:
1)Clean & split Pig's Trotter.
2)Boil Pig's Trotter with groundnuts in water & pour away water.
3)Put fresh water to boil and add in red dates,ginger and garlic to simmer on medium heat for about 30 minutes then transfer to a slow-cooker and simmer on High Heat 1 hour and switch to Low Heat for another 2-3 hours
4.Season with salt then serve hot
Categories
Soup
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