~*~ Sambal Sotong ~*~
Showing posts with label Seafoods. Show all posts
Showing posts with label Seafoods. Show all posts
Thursday, August 5, 2010
Monday, July 21, 2008
Wednesday, July 16, 2008
Star Anise Soy Sauce Steam Fish
I bought this Star Anise Soy Sauce from NTUC... Using this sauce for my steam fish today...
~ Star Anise Soy Sauce Steam Fish ~
Tuesday, July 15, 2008
Crispy Bean Steam Fish
Ingredients:
Fish
50g Crispy Minced Bean 豆酥
Some Spring Onion, Ginger and Tomato
Monday, June 2, 2008
Friday, February 29, 2008
Friday, February 22, 2008
Thursday, February 21, 2008
Chilli Prawns
Ingredients
600g green prawns
1 egg
5 garlic
3 tablespoons sweet chili sauce
Method
1.Preheat wok, then add oil and garlic for about 2 minutes.
2.Add in the prawns and stir fry on high heat for about 4 to 5 minutes
3.Add the sweet chili sauce to the prawns and continue stir frying for about 3 minutes then add in the egg.
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