Sunday, May 13, 2007

My 2nd Mother Day!

Posted by Mummy KaRen at 9:20 PM 0 comments
Today is Mother Day! I celebrated this special day together with my Mum,Dad,Sister,Hubby & my gal. We had a yummy yummy dinner @ IMM.











Sunday, May 6, 2007

Fish Porridge with Broccoli and Tomato

Posted by Mummy KaRen at 10:52 AM 0 comments


Fish Porridge with Broccoli and Tomato

Ingredient

1/2 ~ broccoli
1 piece of fish
1 ~ tomato
Rice

Method

Chop broccoli into small pieces and cook until soft. Grind in blender.

Cook tomato. Peel off skin and scoop out seeds. Dice and grind in blender.

When Porridge + fish is boiling with bubbles, add in broccoli and tomato cook for 5 minutes.

Monday, April 23, 2007

Laksa

Posted by Mummy KaRen at 9:08 AM 0 comments
Today i decided to cook a Laksa for our dinner...this is what my Lake look like...

Sunday, April 22, 2007

Our today Dinner...

Posted by Mummy KaRen at 11:08 AM 0 comments
See what i try to cook today...



Dun look nice...but very yummy...keekee

Monday, April 2, 2007

Du Zhong Bu Yao Tang

Posted by Mummy KaRen at 7:49 AM 0 comments




Today my dad & my mum come and visit me...i decided to cook a Du Zhong Tang for them.

Ingredients:

Ping Tail or Meet 300g
Du Zhong Si 15g
Ji Zhi 15g
Da Wu Dou 60g
Huai Shan 20g
Ba Ji Tian 10g

Direction: Add 300g pig tail or meet , Ingredients into 1.5 litre of boiling water. Cook for 2 - 3 hours low heat. Add salt to taste and sever.

Sunday, March 25, 2007

YAKINIKU PORK

Posted by Mummy KaRen at 10:56 AM 1 comments

Bought this Yakiniku Sauce in NTUC...


See what i cook with this Yakiniku Sauce...

Thursday, March 22, 2007

西洋菜汤

Posted by Mummy KaRen at 7:30 AM 0 comments

Ingredients:

300g Of Pork Ribs

Watercress 西洋菜

40g Sweet & Bitter Almond(南北杏)

6 Red Dates (红枣)

1 Honey/Candied Dates(蜜枣)

1 Teaspoon Ji Zi (杞子)




Methods:


1. Wash and trim off the fats from the pork ribs then blanched in hot water and rinse well.

2. Next boil a pot of water around 1 litres then add in all the ingredients boil 15 minutes.

3. Add in the pork ribs and boil 15minutes.

4. Add in watercress 西洋菜 and boil 20minutes.

5. Season with salt.


 

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