Sambal Lady's Fingers

Ingredients:

8 to 10 Lady's Fingers, cut into slices
2 Onion, cut into small pieces
3 tbsp of Sambal (Can bought it from NTUC)
2 tbsp of oil


Method:

Heat up 2 tablespoons of oil. Stir-fry the onion, add in the Lady's Fingers and Sambal, and let the Sambal mix well with the Lady's Fingers and onion.