Method
1) Add some cold water to make to sauce. Spread the sauce evenly over chicken piecee, place in fride to season for one to two hours.
2) Heat up oil in wok, fry yhe chicken pieces using medium flame till golden brown.
Dish out
Wednesday, September 26, 2007
Shrimp Paste Chicken 虾酱鸡
Half of the Chicken(Cut in small pieces)
Method
1) Add some cold water to make to sauce. Spread the sauce evenly over chicken piecee, place in fride to season for one to two hours.
2) Heat up oil in wok, fry yhe chicken pieces using medium flame till golden brown.
Dish out
Method
1) Add some cold water to make to sauce. Spread the sauce evenly over chicken piecee, place in fride to season for one to two hours.
2) Heat up oil in wok, fry yhe chicken pieces using medium flame till golden brown.
Dish out
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